September 1, 2010 | Newswire
Rosewood San Miguel de Allende will offer 67 guestrooms and suites as well as Sense, A Rosewood Spa, and 1826 Restaurant. San Miguel has been designated as a UNESCO World Heritage Site by the United Nations.
September 1, 2010 | Article | Hotel and Motel Management | By HospitalityLawyer.com
In the event of damage to your property, whether caused by a broken pipe, storm or other calamity, your first priority is to make repairs and get back in business. However, you should also take steps to protect any insurance claim you may have.
August 30, 2010 | Newswire
In an effort to educate consumers, Concept Amenities' first video features Mikey the Microbe, a green cartoon character that gobbles landfill waste, including biodegradable amenity bottles.
August 30, 2010 | Newswire
The brand's 10 hotels in the San Francisco Bay Area now hold GS-33 Green Seal Silver certification.
August 27, 2010 | Newswire
Pittsburgh's newest luxury hotel is also its only LEED-certified hotel.
August 25, 2010 | Newswire
Guest satisfaction among hotels improved slightly in the first quarter of 2010, but satisfaction with airlines declined by 3 points, representing the steepest fall since 9/11. Drury Hotels, Jet Blue and Enterprise Rent–A–Car ranked No. 1 in hotel, airline and rental car satisfaction, respectively.
August 25, 2010 | Newswire
The new online safety training programs are designed to improve productivity through worker safety and reduce workers' compensation costs.
August 24, 2010 | Article | Hotel and Motel Management | By Victoria Burt
A TV mirror demands an audience not only because guests haven't seen a product like it, but also because the placement options put the screen where it will be seen and noticed, especially in public restrooms, restaurants, bars and hotel lobbies.
August 19, 2010 | Newswire
The injunction lawsuit demands disclosure of flood hazard in its underground parking and foundation.
August 13, 2010 | Article | Hotel and Motel Management | By HWN Staff
Increase your odds of success by reinforcing training before, during and after the session.